Sanmiwago / Botbar Kitchen Menu

Sanmiwago / Botbar Kitchen at 1695 Broadway delivers a menu that balances classic Taiwanese flavors with inventive twists, offering a variety of dishes that cater to both hearty appetites and lighter preferences. The Noodle Soup selection is highlighted by Shrimp Dumpling Noodle (Contain Pork) 蝦餃面, Taiwanese Beef Noodle 台灣牛肉麵, and Meat Sauce Scallion Noodle 香蔥肉汁麵, each comforting yet distinct. Dumpling enthusiasts can enjoy both Pan-fried and Boiled Dumplings, from the Signature Pork With Yellow Chive 招牌韭黃 to Shrimp With Pork, Chicken With Napa, Vegetable, and Korean Kimchi With Pork options, showcasing a mix of traditional and contemporary flavors. The Appetizers range from Spring Roll and Crab Rangoon to Taiwanese Popcorn Chicken and Fried Chicken Wings, while the Entrée 主菜 and Rice Bowl 蓋飯 offerings, including Taiwanese Braised Pork 台灣滷肉飯, Three Cup Chicken 三杯雞, Smoked Spare Ribs 煙燻甜酸排骨, Honey Sesame Crispy Chicken 蜜汁脆皮芝麻雞, and Curry Beef With Potato 咖哩薯牛肉, are satisfying and rich in flavor. Vegetarians are accommodated with the Honey Sesame Vegan Chicken 蜜汁素雞, available as both a stand-alone Entrée and a Rice Bowl. Complementing the food are carefully curated drinks, from Hot Drinks like Milk Tea and Ginger Honey Citron Honey to Cold Drinks including Iced Coffee and Iced Latte, as well as a selection of Bubble Tea offerings such as Perfume Green Lime 一颗绿香柠, Baked Brulee Milk Latte 珍品黑糖鲜奶, and Vintage HongKong Latte 古早港式拿铁. For those seeking warmth, the Soup 湯水 choices like Hot And Sour Soup 酸辣湯 and Egg Drop Soup 蛋花湯 provide the perfect finish. Overall, the menu at Sanmiwago / Botbar Kitchen impresses with its diversity, authenticity, and thoughtful balance between meat, vegetarian, and drink options, making it a versatile spot for both casual meals and indulgent treats.